Late Summer · 2026
Tasting Menu
9 coursesTHB 3,900 per guestTHB 2,100 wine pairing
01Amuse-bouche
Oyster, cucumber
Seasonal produce · precise technique · generous finish
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02Sea
Langoustine, citrus
Seasonal produce · precise technique · generous finish
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03Garden
Garden, smoked butter
Seasonal produce · precise technique · generous finish
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04Sea
Scallop, cauliflower
Seasonal produce · precise technique · generous finish
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05Sea
Turbot, beurre blanc
Seasonal produce · precise technique · generous finish
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06Land
Duck, cherry, jus
Seasonal produce · precise technique · generous finish
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07Land
Wagyu, black truffle
Seasonal produce · precise technique · generous finish
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08Interlude
Aged cheese, honey
Seasonal produce · precise technique · generous finish
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09Sweet
Chocolate, sea salt
Seasonal produce · precise technique · generous finish
Discover the dish →Menu changes with the season. Dietary requirements accommodated with 48 hours' notice.
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